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Inspections At Roasting Stations

Updated: Apr 14


Our inspection doesn't stop after coffee passes across the farm gate..


At NOT 1 BEAN we of course only supply coffee roasted within the farming community in which it was grown. As with the farms we monitor, we oversee the roasting facilities with a view to upholding the highest standards of food handling and hygiene, and of course ensuring that the same non acceptance of modern day slavery and child labour exist throughout the roasting and packaging processes.


We believe that in light of the Covid -19 epidemic, the roasting, packaging and sealing of coffee prior to delivery to consumer countries is a key factor in controlling the spread of mycotoxins and potentially harmful viruses.


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